Foodie Manila will be flying to KL

July 2nd, 2010 § 4 comments § permalink

Nasi Lemak
Share on Twitter
Submit to StumbleUponSave on DeliciousDigg ThisSubmit to redditShare via email

Hi Guys,

So I finally did it. I booked a flight to KL. I couldn’t resist since a year ago, the last time I was in KL I had a taste of KL food, but wasn’t able to do a proper feature. (not to mention my photography sucked back then!) So this time around, armed with my photography gear as well as my new found love for food (ok so its not quite new) I booked a flight to KL. I am staying over for 9 days, as to where to I am staying, I still have no idea. Luckily the most awesome boss has decided to put me up for a few days. So all you Nuffnangers out there, especially in Malaysia, I am sure you guys are jealous since I’ll be staying with THE Timothy Tiah.

Because my reason for going to KL is primarily based on the food trip, I’ve asked CH to send me a list of MUST-TRY dishes in KL, Penang, and Subang. How I am gonna get there, I still don’t know. So if you’ve got something or rather tried something in KL, Penang, or Subang, and its not on my list, let me know! I definitely would want to try it. This is the start of a special feature called “Foodie Manila goes KL crazy!” My trip is scheduled for October 5 till October 14. Now if any of you food bloggers in Malaysia are free during those days, please hit me up an email, tweet, or a comment. I’d love to meet some local food bloggers!

1.) Hokkien Mee (the best place is in a small town just outside KL (Tanjung Malim) just off the main highway.)
2.) Bak Kut Teh
3.) Indian Rojak
4.) Prawn Mee
5.) Chee Cheong Fun
6.) Lam Mee (Only at Pudu an outlet called May King) (this is actually lomi but its much better)
7.) Briyani Rice (spicy)
8.) Nasi Kandar (spicy)
9.) Nasi Lemak (spicy)
10.) Nasi Dagang/Kerabu (food court) – KLCC food court
11.) Ikan Bakar – Grilled fish with sambal (at Istana)
12.) Hakka Yong Tau Fu (Balakong)
13.) Chendol – Indian Ice Shaving
14.) Curry Puff (Curry Empanada)
15.) Char Kuay Teow.
16.) Kangkong Cuttle Fish
17.) Grilled Chicken Wings.
18.) Steamboat (suggested:
19.) Goreng Pisang (Banana Fritters)
20.) Satay
21.) Roti Canai
22.) Wanton Noodle (Dry/Sauce version)
23.) Beef Ball Noodles (Dry/Sauce version) – Jalan Tan Siew Sin is the best.

If you want to try some of these in nice setting I recommend either the KLCC food court OR the Mid Valley MegaMall. If you don’t mind the heat/no airconditioning the most convenient is Jalan Alor at night or head out to SS2 town centre Petaling Jaya.

Seafood Dinner Dishes. These are available in various seafood places like in Klang,

1.) Marmite Crab/Prawn
2.) Salted Egg Butter Prawn/Squid
3.) Asam Fish
4.) Fish Head Curry
5.) Sambal Sotong (Sambal Squid)
6.) Kangkong Belacan
7.) Gunness Stout Pork Rib
8.) Deep Friend Baby Squid

Some high-end to mid-range restaurants worth trying

1.) Tamarind Spring in Ampang
2.) Top Hat Jalan Stonor (near KLCC)
3.) Tenji Japanese
4.) Coliseum Cafe (this is about nostalgia not so much the food although its decent)
5.) Coca Steamboat (there is a few including one at KLCC but the sauce is the best)
6.) Wai Kee Roast Goose Pudu
7.) For Dim Sum I recommend Hong Kee Dim Sum (the original is at Pandan Indah but there are several other outlets now)
8.) Amarin Heavenly Thai – The Gardens Mid Valley – there are many thai restaurants in KL all about the same price worth trying but the reason I am recommending this one is that I know pinoys love rice and this Pineapple Fried Rice here is really the best and pricy too.
9.) The Soul – mix of Indian-Asian-Western food but the atmosphere is very lively.
10.) For drinks – Luna Bar at Pacific Regency Apartment/Hotel or Skybar at Trader Hotel
11.) For hainanese fare – kaya and toast with other dishes – Yut Kee Jalan Wangi – try the roast pork roll or the pork chop.
12.) Sek Yuen – Pudu – very traditional fare but some good dishes
13.) Old China Cafe – Jalan Balai Polis – Nyonya food and traditional atmosphere (Spicy)

I’ll just update this list as I go on!

Cheers,
Carlos

p.s. REALLY LOOKING FORWARD TO THIS TRIP!

Food Trip: Kuala Lumpur Style

October 31st, 2009 § 1 comment § permalink

Shanghai 10
Share on Twitter
Submit to StumbleUponSave on DeliciousDigg ThisSubmit to redditShare via email

When we talk about food tripping it usually involves venturing out to a certain province or locale and eating the food there. But when Timothy Tiah took us food tripping it involved going from one restaurant to another. Ordering just enough at each place to keep you satisfied and yet not full. But after this was a series of meals where you just have to have enough space! So the food trip begins!

Shanghai 10

Shanghai 10

We started out at an MRT station underneath the KLCC Mall. We entered Shanghai 10 at a little past 1:30 PM ( my fault actually for asking a few more minutes to work a little bit more!) Tim quickly ordered in Chinese and the waitress was off. We had our own room. Tim explained that during the lunch rush, the noise level could get a way bit over the top and having an own room is sometimes not even enough.

Durian Pancakes

Durian Pancakes

I was a bit thrown off when the dessert I thought came first. Durian Pancakes. (Yes durian pancakes!) It was basically a crepe made out of the durian meat and cream which was wrapped with the crepe. (They call it a pancake because it was for dessert. I dunno David explained this) It had a strong Durian taste to it which I just couldn’t get over. I guess it wasn’t for my palette.

Egg Tarts

Egg Tarts

They egg tarts came out next and they nothing really out of the ordinary. I still miss the egg tarts of Ilocos. Now those were awesome!

Fried Rice

Fried Rice

Noodles

Noodles

The noodles and fried rice arrived and I thought it was a bit odd that we were eating so little. Normally for the group that we had there would be 2 orders of each and everyone would eat to till they were full. Tim said we had to save room for the Rotiboy bun! Oh was I glad I did. After eating the noodles and rice, we quickly left and walked over to the KLCC mall where we found Rotiboy. Now if you are in KL, this is a MUST try. I cannot compare it with anything else. The bun was sweet but not too sweet. Soft and airy but when you start munching it turns full and easy to digest. I could have eaten this for awhile. If I was going to miss anything from KL, this would be it. Rotiboy. (Actually I miss Bak Kut Tey alot and regret being too tired and sleepy to actually remember to bring my camera to take pictures!)

Rotiboy Bun

Rotiboy Bun

Heres our big boss getting us the buns!

Here's our big boss getting us the buns!

Rotiboy Bakeshop! Must TRY!

Rotiboy Bakeshop! Must TRY!

The EPIC Coffee Bun

The EPIC Coffee Bun

Tim then took us strolling (to digest our food I’m guessing!) just below the Petronas Towers! I actually liked it. I like strolling in nice parks after eating. Something I don’t get to do back here in the Philippines. He toured us to the KL Convention Center and finally walked back to the car. Of course Tim had to get dessert and well, I went to KL and had Auntie Anne’s! LOL! It was one a simple food trip. The food was not particularly unique but the entire experience was great. The park walk was awesome. The KLCC was a great mall. Thanks Tim! Till I return!

KLCC Park

KLCC Park

The Petronas Towers

The Petronas Towers

Our Big Boss Tim Getting Auntie Annes!

Our Big Boss Tim Getting Auntie Anne's!

KLCC Mall

KLCC Mall

Where Am I?

You are currently browsing entries tagged with food trip at Foodie Manila.